Traditional-Afternoon-Tea

AFTERNOON TEA

Traditional English High Tea 

Finger sandwiches:-

Cucumber & Mint

Prawn Mayonnaise

Coronation Chicken

Rare roast beef with horseradish cream

Farmhouse cheddar and caramelised onion

Egg and cress

Dill and horseradish muffins with mascarpone and smoked salmon

Oat Cakes topped with Lemon Crème Fraiche & Crayfish Tails

Feta and spinach filo rolls

Sweet potato scones with chorizo and chilli jam topping

Buttermilk Scones topped with clotted cream & strawberry preserve

Selection of cakes and pastries – carrot cake, coffee eclairs, meringues with fresh fruit and cream and macaroon selection

Twinings tea selection and filter coffee

Light Afternoon Teas

Menu 1 

Egg mayonnaise and cress

Salmon and cucumber

Ham and mustard

Wild mushroom croissants

Toffee apple filo parcels

Fruit scones with clotted cream

Victoria sponge

Menu 2 

Egg mayonnaise and cress chequerboard

Cucumber and mint fingers

Smoked ham and wholegrain mustard

Salt beef and horseradish Bagels

Dill and horseradish muffins with mascarpone and smoked salmon

Buttermilk scones with clotted cream and raspberry preserve

Fudge and walnut Shortbread 

Menu 3

Mojito chicken sandwich with lime and mint mayonnaise

Wafer-thin pancakes with shredded duck and hoisin sauce

Smoked bacon and leek mini croissants

Brie, cranberry and rocket paninni

Beetroot and goats cheese tartlets

Smoked salmon and cream cheese bagels

Double chocolate brownie

Rhubarb a Custard Filo Parcels 

Menu 4 

Selection of club sandwiches;-

Beef, horseradish cream and rocket

Prawn mayonnaise

Ham, sun-dried tomato butter and rocket

Rosemary and raisin rolls topped with Pork tenderloin and apple sauce

Asparagus and lemon Flan

Sweet potato and caraway scones with cream cheese and roasted red pepper

Passion cake topped with cream cheese frosting

Mini pavlovas with whipped cream and fresh fruits

FINGER BUFFETS

Finger buffet menu 1 

Beef and horseradish club sandwiches

Thai chicken and lemongrass sticks with thai dipping sauce

Smoked salmon and mascarpone blinis

Tempura prawns with sweet chilli dip

Vegetable pakoras with mint raita

Vegetarian samosas with mango chutney

Lamb kofte kebabs with chilli and coriander yoghurt

Duck and hoisin pancakes

Salmon skewers with citrus mayonnaise

Breaded fish selection with fresh tartare sauce

Spinach and feta spanakopita

Cherry tomato and bocconcini skewers

Cardammon spiced meringue nests with coconut mascarpone and mango

Chocolate fudge brownies with dark chocolate ganache

Finger buffet menu 2 

Smoked salmon and prawn club sandwiches

Gingered chicken cakes with coriander cream and mango

Crab, chilli, coriander and sweet chilli filo parcels

Aubergine, pine nut and mozzarella cakes with fresh tomato sauce

Chickpea tagine and sour cream wraps

Fillet of beef on bruschetta with caramelised onion chutney

Gourmet sausages wrapped in brioche with Tiptree tomato ketchup dip

Mongolian lamb pancakes

Salmon and dill cakes with crème fraiche tartare

Watermelon, feta and mint skewers

Lemon posset served in shot glasses

Fudge and pecan shortbread

Please note all menus are interchangeable. Please call us to discuss your requirements and prices.